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YOUR CUBE. YOUR RULES.

FIND YOUR
NEXT SIP.

Start with a little cube. End with your kind of coffee. Three simple ways to get into OHSIP.

Serving inspiration: hot cup. cool human.
01 / THE CLASSIC

HOT CUP. COOL HUMAN.

OHSIP cubes + hot water

  1. Add one cube to a mug, or two for a bolder cup.
  2. Pour in hot water, let the cube dissolve, and stir.
  3. Adjust the water to taste. Keep it black or add your favorite milk.
Serving inspiration: ice, ice, ohsip.
02 / THE EVERYDAY REMIX

ICE, ICE, OHSIP.

OHSIP cubes + water + ice

  1. Add one or two cubes to a glass.
  2. Add water and stir until the coffee has dissolved.
  3. Add ice. Adjust the water to taste and take your moment.
Serving inspiration: swirl your own way.
03 / THE LATTE MOMENT

SWIRL YOUR OWN WAY.

OHSIP cubes + water + ice + milk

  1. Dissolve one or two cubes in water, stirring as needed.
  2. Fill a glass with ice and add the dissolved coffee.
  3. Pour in your favorite milk. Adjust coffee, water and milk to taste.

Serving inspiration. Milk, ice and other additions are not included. Adjust each drink to your taste.

CLASSIC OR BOLD?
YOU CALL IT.

Start with one cube for classic coffee, or two for bold.

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